How to store carrots so they stay crisp longer



Storing carrots in this manner keeps them crisp for two weeks; it prevents them from going rubbery and brown.

Materials & tools needed

 * carrots
 * fresh cold water
 * plastic container (big enough to fit carrots in) with lid
 * fridge

Quick steps

 * 1) Wash the carrots.
 * 2) Place the carrots in the plastic container.
 * 3) Put fresh cold water in the plastic container until it covers the carrots completely.
 * 4) Put the lid on the plastic container.
 * 5) Put the plastic container in the fridge.
 * 6) Change the water every 4 or 5 days.
 * 7) Carrots will stay crisp for two weeks.

Full steps
N/A

= See also = = External Links =
 * Guide to growing fruits and vegetables
 * Guide to cooking and baking basics
 * Guide to cooking and baking recipes
 * Guide to keeping fruits and vegtables fresh
 * Guide to making carrot juice
 * Storing carrots in sand (Scroll down to see the bit relavent to carrots)

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